Post by Kathy on Aug 29, 2016 23:21:02 GMT
Cheesecake Filled Chocolate Covered Strawberries
Posted by (SusieCreamCheese Taste Of Home)
Recipe by Tami Rose www.familycorner.com
This recipe was posted by Susie and they are delicious! So easy to make! I bought 2 pounds of strawberries and really should of bought 4. I couldn't get my kids to stop eating them!
I used Nestle Semi-Sweet morsels. I also just dipped them in the chocolate and didn't drizzle them!What You Need
Whole Strawberries
Philadelphia Ready-To-Eat Cheesecake filling
Good Quality Dipping Chocolate
What You Do
Carefully wash strawberries and pat dry with paper towels. Remove the stems from the berries. Using a small paring knife, core the center of each berry being careful to leave the bottom in tact.
Fill a plastic baggie with the cheesecake filling. Fill each berry with cheesecake continuing on top of berry with a pretty design.
Line a small baking sheet with wax paper.
In a microwave-safe bowl, melt dipping chocolate at 30 second intervals until chocolate is smooth and creamy. Dip each strawberry into chocolate, covering 3/4 of the berry. Lay on baking sheet.
Fill a second plastic baggie with chocolate and drizzle over the berries in a pretty design. Chill. Bring to room temperature before serving.
Store in a sealed plastic container in the refrigerator. (If there is any leftover
