Post by Kathy on Aug 25, 2016 0:00:45 GMT
Cherry Cheesecake Cupcakes
The 1st time that I ever made homemade cheesecake was with these little babies! We love them and they are so easy to make!
2 (8 ounce) cream cheese, softened
2 eggs
1/2 cup sugar
2 teaspoons vanilla
10 ounces cherries (for pie filling)
Vanilla Wafer cookies
Mix together cream cheese, eggs, sugar and vanilla until smooth. Put one cookie in each paper cupcake liner. Fill 3/4 full with mixture.
Bake at 375 degrees, 12-15 minutes.
Refrigerate overnight and add cherries about 30 minutes before serving.
