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Post by Kathy on Aug 13, 2016 14:43:47 GMT
Chicken Feta Spinach SaladThis is another Market Day recipe that I found on their website! My family doesn't like spinach but my mom and I love spinach so I made this for the 2 of us! Perfect size for 2-3 people! Yummy! Great taste and looks pretty too! My mom doesn't like olives and I left them out but will add them to my salad next time since I love any kind of olive! 1/2 cup cooked & diced chicken tenderloins (I used Tyson Grilled & Ready Chicken) 1/4 cup diced cucumber 2 Tbsp. halved Kalamata olives 1 Tbsp. olive oil 1 Tbsp. balsamic vinegar 4 cups baby spinach (I cut the stems off) 2 Tbsp. feta cheese 1 slice red onion, diced (my addition)3 tablespoons honey roasted slivered almonds (my addition)Season and cook chicken then cool. Combine all salad ingredients together in a medium bowl. Toss and serve.
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